The elevator door slides open to a ninth-floor
corridor tiled in black-and-white marble in a downtown Toronto
office building. A sign on the receptionist's desk announces that
this is Varity Corporation, until two years ago known as Massey
Ferguson. Behind the woman, on a cabinet, a miniature fleet of
Massey-Ferguson tractors looks ready to harvest a field in
Lilliput. There's even a tiny bale of hay. On nearby walls hang
pictures of gleaming tractors and combines, denoting a world of
high-tech agro business.
But in a windowless room
just down the hall hangs another picture: a photograph of an
elderly peasant woman pulling a large cart on a dusty road in
China. This is in one of the three offices Varity donates to the
Developing Countries Farm Radio Network, a nine-year-old
organization headed by George Atkins, a former CBC farm radio
broadcaster. Atkins and his staff of a dozen prepare radio
scripts that reach over 100 million subsistence farmers in the
Third World-almost three per cent of the world's population.
Farmers like the Chinese woman in the picture. Farmers who can't
afford the gas for a tractor, much less the tractor itself.
The network's goal is to increase food supplies and to
improve heatlth and nutrition in developing countries. It
presents simple, practical techniques for small scale
farmers-most of whom have access to a radio. "Milking Your Goat,"
"Keeping Farm Animals Healthy and Productive" and "Growing
Chilies in Spite of Mountain Ground Frost" are among the more
than 175 items produced to date.
These are
recorded on cassettes in English, French and Spanish; the tapes
and illustrated scripts are then sent to almost 800 rural
broadcasters and writers, health and community workers, teachers
and missionaries in more than 100 countries. The packages cost
recipients nothing, but to continue receiving them, they must
comment on the items and propose topics for future use. Listeners
take this participatory aspect seriously. Last year, the DCFRN
office in Toronto received a parcel from Ghana in response to the
program "New Uses for Old Tires and Inner Tubes." Inside were
samples of uses not known to the network's staff: a catapult,
sandals with decorative rubber florets and a large, very sharp
knife with a rubber handle guaranteed not to slip.
In
some cases, the programs go directly on air with little
alteration, but more often they are adapted for local use. In
Ecuador, for example, an illiterate broadcaster listens to the
tapes and studies the drawings on each script. She memorizes the
information, interprets it and then repeats it over the radio to
100,000 Quechua Indians. Many participants speak one of the
network's three languages only as a second or third language, so
the scripts must be simple. Helen Aitkin, who manages the
network's Guelph office, says when she started her job, she kept
a picture of a woman she knew in Guatemala by her desk. "I'd look
her in the eye and pretend I had to explain to her what we were
doing. And if she couldn't understand, I knew we were off track."
Programs must also be culturally appropriate. For example,
certain religions prohibit the killing of animals; so instead of
"How to Kill a Rat," one item was more prudently titled "Methods
of Rat Control."
DCFRN's word is not just spread over
the airwaves. It has been incorporated into newspaper and
magazine articles, cartoons and puppet shows. Some farmers in
India even sing planting instructions in rice paddies as they
prepare the ground for seed. An art teacher in Sudan asks his
students to draw the lessons from the scripts on posters, which
are then hung in surrounding villages. In Ghana, a preacher
follows his sermon with the word according to DCFRN.
But as the network gives with one hand, it must beg with the
other. Though supported in part by Varity and the University of
Guelph, its single greatest source of funds has been the Canadian
International Development Agency, which currently provides 50 per
cent of the annual budget of just under $400,000. However, after
1989, CIDA will only match whatever funds the network is able to
raise. Ironically, DCFRN must strive to become self sufficient -
the same goal it promotes in the Third World.
The
network's executive director is confident it will be able to do
this. "I'm an eternal optimist," Atkins says. "If you're not an
optimist, you won't survive." An associate describes Atkins as
the father, mother and godfather of the network. "Not only was it
his idea and not only is it his enthusiasm that drives it, but
he's actually involved in the production," says James Shute, a
professor in rural extension studies at the University of Guelph.
"He's beating the bushes for ideas and putting them on tape. The
language of DCFRN is the language of George Atkins."
Atkins was born in 1917 and grew up on his family's mixed farm
near Oakville. He studied agriculture at the Ontario Agricultural
College in Guelph and at the universities of Wisconsin and
Colorado State. He farmed for 15 years on his father's land but
was not content just to toil in the fields. During World War II,
he was approached by the provincial department of agriculture to
teach farmers how to get along with less machinery. Later, he
became part-time farm director at CHCH- TV in Hamilton and also
worked in local radio, developing programs for rural youth. In
1955, the CBC offered Atkins a job as a farm broadcaster, and so
he began his 25-year career with the network.
In his
time there, Atkins demonstrated that radio could unite people
separated by great distances. On one program, he combined an
interview recorded on the most easterly farm in the country with
another from the most westerly. He also regularly participated in
the National Farm Radio Forum. Listeners were encouraged to
gather in small groups and listen to weekly half-hour broadcasts
on such subjects as family farming, rural health and marketing
boards. After the program, the group members discussed the week's
topic and mailed in their comments, which were broadcast on a
later show.
At the CBC, Atkins became known as the
"commentator with the smile in his voice." In person, that smile
frequently reaches up into his grey eyes behind his bifocals. His
face is relatively unlined; even with his thatch of silver hair,
it's hard to believe that Atkins is 70. He has the air of a
gentleman farmer, with the attire to match: sturdy shoes, grey
tweed jacket, red handkerchief poking up jauntily from the breast
pocket.
As Atkins talks about DCFRN, his excitement
is visible. He energetically swings his leg over the chair as he
tells a favorite story. He jumps up from his desk to point at
posters and awards on the walls. He pulls old scripts from the
files and paces about the office, acting out an interview he
conducted in India on how to store cow feed in a simple hole in
the ground.
He also likes to gesture at a map of the
world that hangs behind him. On it are thickly clustered black
dots, each representing the location of a DCFRN participant. The
first dot was placed on Zambia, where the idea for DCFRN came to
Atkins back in 1975. The Commonwealth Broadcasters' Association
had invited him to Lusaka to participate in a workshop designed
to help African broadcasters better communicate agricultural
information. At the time, many were telling their audiences about
chemical fertilizers, pesticides and herbicides-products that
were either inappropriate or too expensive for local use. So
Atkins volunteered to find and send information about simpler,
lower-cost practices better suited to small scale farmers on the
continent.
But CBC's mandate did not include the sort
of service Atkins envisaged, and it was not until 1977 that he
was able to act on his idea. In that year he was seconded to
Massey-Ferguson to examine the impact of the greenhouse effect on
the world's climates-a project of little value to subsistence
farmers. It was Massey-Ferguson's public relations director,
Peter Lowry, who asked Atkins how the company could better serve
this group. Lowry had met Atkins in the mid-1970s at an
international plowing match and later asked the broadcaster to
work on the climate study project. Lowry says Massey-Ferguson
liked the idea of financing a farm network because of the
company's history of philanthropy. Enlightened self-interest also
played a part in the decision. "When people begin to prosper," he
says, "then they'll think of getting some machinery."
So in 1978 Massey-Ferguson gave Atkins $5,500 for a seven-week,
round-the-world feasibility study. He returned with ideas for
programs and lists of contacts. In 1979, with Massey-Ferguson
underwriting the cost of producing the scripts and cassettes, he
mailed the first package to 34 people in 26 countries. That
initial tape carried nine items, including "Fuel for Cooking in
Developing Countries" and "Food for Your Whole Family from a
Small Fish Pond."
Atkins officially retired from CBC
the following year and enthusiastically planned the growth of
DCFRN. Massey-Ferguson, which had already given Atkins an
estimated $75,000 towards both the climate study project and
DCFRN, agreed to donate an additional $25,600 in cash and kind
for 1980-81. At the same time Mark Waldron, a former CBC
colleague of Atkins's and now the director of part-time and
continuing education at the University of Guelph, helped
negotiate an agreement between DCFRN and the university that
enabled the network to establish a French and Spanish language
division. The university also gave DCFRN another office and
additional administrative support, but more importantly, the
relationship enabled DCFRN to qualify for CIDA funding, through a
program that supports universities' international development
work.
Archibald MacKinnon, now head of the Centre for
International Programs at Guelph, was a special-education advisor
at CIDA when DCFRN funding was first approved in 1980. He said
the network appealed to CIDA because it directly helped "the
small farmers who feed the world and who cannot use the
mechanization and high technologies of the West."
And
in its use of radio, MacKinnon says, DCFRN "addressed issues and
problems at the local level using a medium that didn't require
literacy for its success."
The CIDA funding allowed
Atkins to hire two assistants-one to work in Guelph and the other
in Toronto. Over the next few years, as the number of Third World
participants grew, so did DCFRN's staff. By 1983, it had eight
full-time employees and it now also has several part time workers
and volunteers.
DCFRN would like to hire more people.
It wants to send material in additional languages, including
Portuguese and Arabic, and it is also exploring the possibility
of establishing a sister network that would distribute
information on health and nutrition. The network's funding
problems, however, threaten these plans. Currently, about half
its $400,000 budget is devoted to salaries; the rest pays for
materials, administrative expenses, travel and postage. For
1986-87, Massey-Ferguson provided $68,000 in cash and in kind and
Guelph contributed $121,000 in kind; CIDA made up the remainder.
But two years ago, the agency said it could no longer give DCFRN
special-projects funding because the program was intended only
for short-term financing. Instead, it agreed to make an annual
contribution of $200,000 for the next three years, during which
time the network had to establish itself as a nongovernmental
organization and acquire charitable status. At the end of 1989,
CIDA will only match whatever money DCFRN is able to raise on its
own. It might seem contradictory that a successful and
cost-efficient development project does not have full funding
from CIDA. But CIDA says it is important that the network be
tapped into a variety of financial sources. Peggy Florida works
in the nongovernmental organization division of CIDA and she is
DCFRN's link with the agency. She says: "The government doesn't
want to get into a situation where it's keeping an organization
alive. If parliament does not vote CIDA any more
funds, it means the death of that organization." Most DCFRN staff
and associates agree with CIDA that the network should become
more independent. Archibald MacKinnon says the network needs the
"greater freedom of movement" and a wider base of public support
than its status as a nongovernmental organization would bring.
"The objective of the whole exercise is self-dependence," says
MacKinnon. This has not proved easy. The first year of the CIDA
agreement is over and the fundraising campaign has netted only a
fraction of the $400,000 target. One reason is that the
organization is relatively new; it just doesn't have the same
high profile as such well-established charities as Oxfam or
Cansave. Moreover, in its fundraising it eschews the
skeletal-child-with-outstretched-hands approach. Instead, DCFRN
supporters soliciting money at Rotary clubs and farmers' groups
prefer to talk about the successes of Third World farmers-those
who feed their families using rudimentary equipment on tiny plots
of land or even on floating rafts covered with leaves and
soil.
Next year, CIDA will evaluate DCFRN's financial
status and its effectiveness in reaching the people of the Third
World. At that point, if the network is having difficulties
raising money, Florida says there is a "possibility" CIDA might
extend ad hoc funding. She thinks DCFRN is doing a good job, and
adds that it's the only organization in the world providing such
a service. But a true measure of DCFRN's success is found half a
world away from the offices where its fate may be decided.
On a darkening March evening in Sierra Leone, Prince Nallo
is traveling on a bus from Freetown to the village of Funkiah.
Nallo is a technical assistant in DCFRN's Guelph office and he's
back in his native country on a visit. It's a hot and sticky
ride; about 50 people crowd a bus made for 25. The driver tunes
in to the country's only radio station. Suddenly, Nallo hears the
name "George Atkins," followed by a DCFRN item on how to
transport pigs, narrated in Mende, a local language. "Can you
crank that up, please?" asks an excited Nallo. He tells the
driver about DCFRN. And the driver's reaction highlights the very
principle underlying the organization's work: "It's good people
aren't just coming here and telling us what to do. At least we
can contribute something and influence people's lives in other
parts of the world."